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HomeGrown Eats

HomeGrown Shrubs

HomeGrown Shrubs

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Shrubs are tangy, slightly sweet syrups, used for flavoring soft drinks or cocktails. \n \nAdd to cold water or soda water for a refreshing, thirst quenching drink. \n \nPlay with the shrubs in mixed cocktails. Just avoid mixing with other sour ingredients like orange juice, since they are already acidic. \n \nKeep refrigerated. Shrubs age as they sit, the vinegar will subside and the fruit flavor will come forward. Sediments are normal. \n \n5.5 oz glass bottle \n \n  \n \n 
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