Heating Instructions

While we strive to list all ingredients, some may be missing. If you have any food allergies and are unsure about the safety of our food for you, please reach out to us!

Although all our containers are microwave-safe, microwaving may affect the quality of certain items, such as proteins or fried/breaded foods.

Important: Preheating is essential for optimal results!  

Delivering Wednesday October 7th 2026 

 

1. Chicken Parmesan Lightly breaded tenders, house made fresh mozzarella & marinara made with organic tomatoes. *Version available: Eggplant or Grilled Chicken Spoon some sauce into the bottom of a baking dish and place tenders in sauce. Bake uncovered @350 for 12-14 min. Top with mozzarella and bake another 4-6 min.

*Add Extra Chicken / Eggplant / Grilled Chicken Parmesan(no pasta) 

2. Penne Marinara Classic macaroni with slow-simmered tomato sauce, finished with fresh herbs. *Add Extra Penne Marinara In a saute pan on med. heat. Add penne and remaining marinara. Gently stir/toss while heating, 3-5 min.

2a. Swiss Chard & Baby Carrots With lemon and crispy garlic. In a saute pan on med heat. Add veg to the hot pan. Genty stir/toss while heating, 3-5 min.

*Add Extlra Swiss Chard & Baby Carrots 

2b. Cast Iron Grilled Garlic Italian Bread *Add Extra Cast Iron Grilled Garlic Italian Bread In the oven on a baking sheet @350 for 3-5 min.

 

3. Cauliflower Frittata Caramelized onions, cheddar, rosemary, baby spinach, eggs. Baked in sesame seeds and topped with red onion rings.  Bake uncovered @350 for 10-12 min. Or sear cut side down till lightly browned, in a pan with enough oil or butter to coat the pan.

*Add Extra Cauliflower Frittata *Add Protein: Lemon, Garlic & Rosemary Chicken 

4. Mejadra Basmati rice & lentils seasoned with sweet spices and topped with crispy fried onions. Served with cucumber-lime yogurt sauce. *Add Extra Mejadra Bake covered @350 for 12-14 min. Uncover to stir halfway through heating.

 

5. Soup of the Week - Chicken Noodle *Version available:  Tomato Vegetable Noodle Bring to simmer over med. heat.

*Add Extra Chicken Noodle / Tomato Vegetable Noodle 

 

6. Dessert of the Week - Rigo Iancsi Chocolate cake layered with chocolate rum mousse, topped with raspberry jam and ganache. 

*Version available: any cookies in Fresh Baked *Add Extra Rigo Iancsi 

 

Bread of the Week - Garlic & Rosemary Ciabatta 

*Add Bread of the Week *Add Dinner Rolls 

 

This Week's Local Sources Kolrose organic chicken for soup | HomeGrown Swiss chard, herbs, raspberries 

 

 

***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

 Always Reheat foods to a safe temperature of 160 degrees or above before consuming.

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