Weekly Menu

Delivering Wednesday September 2nd 2026

Chicken Cordon Bleu

Breaded chicken breast stuffed with ham and Swiss cheese, baked and served with roasted garlic cream sauce.

*Versions available: No Ham

Pesto Vegetable Medley

Carrots, green beans, summer squashes, eggplant & sweet peppers. Sauteed and tossed in basil pesto*

*contains PINE NUTS

Thai Garlic Shrimp with Snow Peas

With a side of peanut sauce.

*Versions available: Chicken or Vegetarian (tofu, summer squash, eggplant, mushrooms, sweet peppers)

Coconut Rice

With green onion & toasted coconut.

Appetizer of the week

Charred Cherry Tomatoes & Lemon Yogurt

A colorful mix of cherry tomatoes seasoned with thyme and oregano, blistered & served over lemon yogurt sauce with crusty sourdough.

Ground Cherry Powder Puffs

Little cake sandwiches with ground cherry jam and honey-yogurt cream.

* Version available: any cookies available in Fresh Baked
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Bread of the Week

Pink Salted Baguette

* Add Bread of the Week

This Week's Local Sources

Riverside Farm potatoes | HomeGrown ground cherries, carrots, celery, tomatoes, eggplant, green beans, squashes, bacon, garlic, fresh herbs

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