Delivering Wednesday Feb 26th
Beef Lasagna
Local raised ground beef, organic tomatoes, ricotta & house made fresh mozzarella
*Vegetarian available w/eggplant, butternut & baby spinach. Please specify in Shopping Cart if desired
*Add on Vegetarian Lasagna
Herb Roasted Winter Vegetables
Purple top turnip, carrots, butternut, red onion, roasted garlic olive oil
Garlic & Parmesan Italian Bread
Vegetarian Chili & Fixings
Sweet potatoes, butternut, black beans, chickpeas, organic tomatoes. Served with cheddar, sour cream and our own fermented pepper sauce.
*Add a side of BBQ Pulled Pork or BBQ Pulled Chicken
Green Onion & Garlic Buttered White Rice
Jack Cheese & Jalapeno Cornbread
Appetizer of the Week
Mole Poblano Brisket Quesadilla
local grown beef, hardwood smoked and braised in cheddar, black beans, roasted peppers & onions
Served with chipotle lime crema
*Chicken or Vegetarian available. Please specify in cart before checkout if desired
Dessert of the Week
Prajitura with Walnut Buttercream
Thin chocolate shortbread layered with ground toasted walnuts & milk buttercream. Old Romanian recipe
Bread of the Week
Honey Oat
*available in add-ons
This Week's Local Sources
Whipporwill Farm ground beef, brisket | Riverside Farm carrots, turnips | Brandmore Farm butternut | Homegrown jalapeno, chipotle, hot sauce, herbs
