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House cured & hardwood smoked Kellie Brook Farm pork jowls. Vacuum sealed and frozen, skin on. $14/lb. Various sizes available.

The original pork used in pasta carbonara, our version is salt cured & smoked with fresh thyme, black pepper & garlic. You can dice & crisp in a pan for your favorite pasta dishes or slice thin and use just like bacon for breakfast or make your own G.L.T. (guanciale, lettuce & tomato) sandwiches!

Additional information


1.38 lb, 0.63 lb, 1.23 lb, 0.76 lb, 3.13 lb, 1.03 lb, 1.03 lb, 0.77 lb, 0.87 lb