Weekly Menu
Delivering Wednesday May 21st.
Chicken Shawarma
Boneless breast & thighs roasted in house made shawarma seasoning, served with tahini yogurt & chili tomato sauce
* Grilled Vegetable substitution available, please specify in shopping cart before checkout
* Add Extra Chicken Shawarma
* Add Vegetable Shawarma
Turmeric Roasted Cauliflower
With spinach & green peas. Tossed with yogurt and fresh turmeric and baked. Served with mint, cardamom & tamarind chutney
Handmade Pitas
Brushed with olive oil and za'atar
* Add 2 Extra Pitas
Fish Tacos (4)
Crispy panko fried haddock, shredded cabbage, cotija, baja sauce, HomeGrown fermented hot sauce, organic corn tortillas
* Chicken substitution available
* Vegetarian eggplant substitution available
Please specify in shopping cart before checkout if desired.
* Add 4 Extra Fish/Chicken/Eggplant Tacos
Red Rice & Black Beans
Roasted peppers, green onion, tomatoes & Mexican oregano
Appetizer of the Week -
BBQ Pulled Pork Quesadilla
House smoked pork in honey garlic bbq, caramelized onions, cheddar cheese. Served with tomatillo crema
* BBQ Pulled Chicken substitution available
* Black Beans and Corn substitution available
Please specify in shopping cart before checkout if desired.
* Add Extra Pork /Chicken/ Black Beans&Corn Quessadilla
Dessert of the Week - S'mores Bars
House made marshmallow & caramel in a home made graham cracker crust, topped with chocolate ganache
Bread of the Week - Roasted Garlic Ciabatta
*available as an addon
This Week's Local Sources
Mi Tierra organic corn tortillas | HomeGrown chilies, tomatoes, hot sauce, spinach, mint, parsley, tomatillo salsa