Heating Instructions can be found here: https://nhhomegrowneats.com/heating-instructions/
This Week’s Menu…
Delivering Wednesday March 27th
Meatballs Parmesan
Local grown beef & pork, penne marinara & house made fresh mozzarella
*Eggplant version available, please specify in Order Notes
Roasted Garlic Italian Bread
Spanakopita
Layers of buttered filo, spinach, onions, garlic & feta cheese
Add 2 lemon, garlic & fresh oregano marinated grilled chicken breasts here
Mediterranean Chickpea Salad
Sun dried tomatoes, roasted red onion, black olives, shredded kale, preserved lemon & olive oil
Soup of the Week
Avgolemono
creamy lemon, chicken, egg & toasted orzo
Dessert of the Week
Carrot Cake – CONTAINS WALNUTS
with maple cream cheese frosting
Bread of the Week available in add-ons
Honey Oat
*CSK subscribers: Oven repair is scheduled today. If for some reason
repairs are not completed we will include an extra dessert instead.
This Week’s Local Sources
Whippoorwill Farm beef and milk for mozzarella | Kelliebrook Farm pork | Shagbark Farm spinach | Riverside Farm carrots, kale | HomeGrown maple syrup,preserved lemons, eggs, fresh herbs
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